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Sheppard’s Pie offers Verbier guests and residents a homemade ready-meal door-to-door service. Our delicious dinners cost less than eating out and you still don't have to shop, cook or wash up the pans! We deliver to chalets in the village on Tuesday and Saturday lunchtimes, as well as on Friday evenings - or they are available for collection at a mutually convenient time. They come in portions of 1, 2, 4 and 6, some of which can be cooked straight from frozen. Our range of dishes suits all tastes and is updated seasonally. Each meal comes with simple cooking instructions and are delivered in recyclable or re-usable containers. You can specify on ordering whether you would like the dishes delivered frozen or ready-to-cook. Please note that if delivered ready-to-cook, they may already have been frozen by us.
How to buy our delicious food
To see our full range of mouth-watering dishes click on DISHES above, where you can place your orders in our online shop. All transactions are in CHF.
Delivery days and lead times
We deliver on Tuesday and Saturday at around midday, and on Friday evenings around 18.00. We need three days for preparation, so the deadlines for ordering are:
If, however, you've missed the deadline but still want to place an order, please contact us to see what we have in stock - we will hopefully still be able to help!
NB: Delivery is free within Verbier on orders over 200chf. For orders under 200chf, there is a 20chf delivery charge. For orders further afield than Verbier, please contact us for a price and availability options.
Collection option
You also have the option to pick up your order, at a mutually convenient time, from our premises in the centre of Verbier. Simply select the collection option in the checkout process.
Allergens
Any major allergens are highlighted in the ingredients of each dish, both on this website and on the label. Please note, however, that since we work with all foods in our premises, we cannot guarantee there will be no trace quantities. For more information please do ask.
Special menus
We sometimes have special items available in our shop, which are not available online. Do call us or pop in to see what is available!
Cat Sheppard first came to Verbier in 1999 to work for Ski Verbier and since then has cooked for McLaren F1, Malmaison and Hotel de Vin, Tea @ Liberty, Mike Robinson’s Game and Wild Food Cookery School and spent seven years teaching cookery to London’s school children for The Children’s Food Trust. She returned to Verbier in 2016 and started Sheppard’s Pie Splendid Suppers, catering to those who want to enjoy good food in their chalets without any of the hassle. In 2017, she partnered with Amy Corbett, a private chef based in Verbier, and in addition they together opened Mountain Thyme Cookery School. Mountain Thyme not only offers cookery classes to kids and adults in a beautiful kitchen in the centre of town, but also provides catering services, beautiful wedding and celebration cakes and private dining, either in the lovely dining room or on our sunny terrace.
Cooked in our Verbier kitchen and delivered to you!
Delivery in Verbier on Friday evenings, Saturday lunchtime or Tuesday lunchtime.
We make and freeze food in portions of 2, 4 & 6 people, which can be cooked straight from frozen or defrosted in the fridge first.
Fancy a cake with your apres ski drink? We can make a selection for you!
Sheppard’s Pie Cakes is able to provide bespoke celebration cakes for any occasion.
Cook straight from frozen or defrost in the fridge first.